A Bit of Fun From Tweed, Tea & Wellies
Mrs She-Tea is being terribly elusive; refusing to take my calls or deliver her entry for Face Off 2012. The portrait of me is obviously so stunning that she’s...
Read More ››Kitchen Bliss
The Art Of Making Prosciutto
You probably realise by now that I love learning about food so when my husband John and I were invited to our friend’s house to learn how to make proscuitto we were...
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Sourdough in the Wood Fire Oven
Heavenly is how I would describe the taste of sourdough loaves cooked in a wood fire oven. I absolutely love the taste and that’s why I often buy my...
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New Easter Traditions
When I was a child, my family was a member of the Beaumaris Community Centre Tennis Club, and every Easter a group of families from the club would make...
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Conscious Cooking
We were lucky enough to attend our friends’ grand unveiling of their home-built wood-fired oven a couple of weekends ago. It was a glorious success to say the least...
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Confessions of a Tea Lover: Taking the Plunge
While there is nothing in the world that is better than a fresh, hot pot of tea, it’s not always possible or convenient for us “busy-type” people to be...
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What makes a great cup of tea?
You can probably guess from the name of my business, SHE-TEA, that I LOVE tea! When I was a little girl my Grandma (Dot) loved to make a strong...
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